Professional Cooking, Second Edition by Wayne Gisslen

Professional Cooking, Second Edition by Wayne Gisslen

USD 8.52 USD
SKU: DYmJ92Vv
GTIN: 9780471838487
Condition: Very Good
Tags: 1.8 in 11.2 in 1989 5 lbs 8.9 in 80.2 Oz 848 Pages 9780471838487 Book Cooking English Hardcover second edition Textbook Wayne Gisslen Yes
Categories: Textbooks, Education & Reference

Specifications

BindingHardcover
Weight5 lbs
Product GroupBook
IsTextBookYes
ISBN9780471838487
Subject AreaCooking
Item Length11.2 in
Publication Year1989
TypeTextbook
FormatHardcover
LanguageEnglish
Item Height1.8 in
AuthorWayne Gisslen
Item Weight80.2 Oz
Item Width8.9 in
Number Of Pages848 Pages

This textbook is the standard edition used in most introductory courses.

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